Belgian Sugared Dessert

Name: Belgian Sugared Dessert
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 1 c fiber 1 honey clusters cereal, crushed; 1 c bisquick complete pancake and waffle mix; 1 large egg; 1/2 c milk; 1/2 c turbinado sugar; 1 can(s) (21 oz) lemon pie filling; 2 c frozen whipped topping, thawed; 1 pt (2 cups ) fresh blueberries; additional fiber 1 honey clusters cereal, if desired

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By Patsy Fowler
@hellchell1

my aunt lives in belgian and when she comes to visit she makes this great dessert

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

10 Min

Cook:

10 Min

Ingredients

Add to Grocery List

1 c

fiber 1 honey clusters cereal, crushed
1 c

bisquick complete pancake and waffle mix
1 large

egg
1/2 c

milk
1/2 c

turbinado sugar
1 can(s)

(21 oz) lemon pie filling
2 c

frozen whipped topping, thawed
1 pt

(2 cups ) fresh blueberries
·

additional fiber 1 honey clusters cereal, if desired

How to Make Belgian Sugared Dessert

Step-by-Step

spray belgian waffle maker with cooking spray. heat waffle maker.
in medium bowl, stir together crushed cereal, bisquick mix, egg and milk until blended. stir in turbinado sugar. spoon half the batter onto hot waffle maker. close lid, bake about 5 minutes or until steaming stops. carefully remove waffle to serving plate. repeat with remaining batter.
top waffles with lemon pie filling and whipped topping. sprinkle wit blueberries and additional cereal.(waffles are large, cut in half to serve, if desired).

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