Real Recipes From Real Home Cooks ®

belgian sugared dessert

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

my aunt lives in belgian and when she comes to visit she makes this great dessert

(1 rating)
yield 2 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For belgian sugared dessert

  • 1 c
    fiber 1 honey clusters cereal, crushed
  • 1 c
    bisquick complete pancake and waffle mix
  • 1 lg
  • 1/2 c
  • 1/2 c
    turbinado sugar
  • 1 can
    (21 oz) lemon pie filling
  • 2 c
    frozen whipped topping, thawed
  • 1 pt
    (2 cups ) fresh blueberries
  • additional fiber 1 honey clusters cereal, if desired

How To Make belgian sugared dessert

  • 1
    spray belgian waffle maker with cooking spray. heat waffle maker.
  • 2
    in medium bowl, stir together crushed cereal, bisquick mix, egg and milk until blended. stir in turbinado sugar. spoon half the batter onto hot waffle maker. close lid, bake about 5 minutes or until steaming stops. carefully remove waffle to serving plate. repeat with remaining batter.
  • 3
    top waffles with lemon pie filling and whipped topping. sprinkle wit blueberries and additional cereal.(waffles are large, cut in half to serve, if desired).

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