Banana Bars

2
Carol Junkins

By
@CarolAJ

These bars are very good, reminds me of Banana bread, but lighter.
I got the recipe from Nestle's best loved cookies. My daughter made a batch yesterday and said should I freeze some? Won't be any left to freeze ~~ HaHa

My own picture.

Rating:
★★★★★ 3 votes
Comments:
Serves:
6 dozen
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

2 c
all purpose flour
2 tsp
baking powder
1/2 tsp
salt
3/4 c
(1 1/2 sticks) butter or margarine,softened
2/3 c
granulated sugar
2/3 c
granulated brown sugar
1 tsp
vanilla extract
1 c
(2 bananas) mashed ripe banana
1
egg
2 c
(12 oz pkg.) choc.chips mini morsels (semi-sweet)
sifted powdered sugar

How to Make Banana Bars

Step-by-Step

  • 1Combine flour, baking powder and salt in medium bowl. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl until creamy. Beat in bananas and egg. Gradually beat in flour mixture. Stir in morsels. Spread into greased
    15" x 10" jelly-roll pan.
  • 2Bake in preheated 350degree oven for 20 to 30 minutes or until wooden toothpick comes out clean. Sprinkle with powdered sugar. Cut into bars.
    (I cooked in a 13 x 9 inch pan) cook a little longer, maybe five minutes or so.

Printable Recipe Card

About Banana Bars

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #banana