baklava-izza baby!!!

How To Make baklava-izza baby!!!

• 
  Step 1
  Preheat oven to 375 degrees.
• 
  Step 2
  Butter pizza pan or baking sheet.
• 
  Step 3
  Make your favorite recipe for pizza dough. Let it rise until doubled in size (about 45 minutes to an hour)
• 
  Step 4
  Punch down the dough. Put in on buttered pan. Spread dought out very thin.
• 
  Step 5
  Use about 1/2 of the butter by spreading it all over the top of the pizza dough.
• 
  Step 6
  Drizzle about half of the apricot jam over the buttered dough. Sprinkle with the orange or lemon zest.
• 
  Step 7
  Sprinkle about 1/2 of the brown sugar all over the dough.
• 
  Step 8
  Sprinkle about 1/2 of the cinnamon over the brown sugar layer.
• 
  Step 9
  Sprinkle about 1/2 of the walnuts over the sugar and cinnamon.
• 
  Step 10
  Cut the apple in half, cut very thin slices. Place the slices all over the entire pizza. *** (Peaches are good in this recipe too)
• 
  Step 11
  Sprinkle the rest of the sugar, cinnamon and nuts over the apple layer.
• 
  Step 12
  Put small dots of butter all over the top.
• 
  Step 13
  Drizzle remaining apricot jam over the top.
• 
  Step 14
  Bake for 30 minutes or until dough and toppings are golden and toppings are bubbly.
• 
  Step 15
  Remove from oven and cut into small pizza slices. *** (This is good as is or served with maple nut ice cream)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!