AZTEC CHOCOLATE GOO

Aztec Chocolate Goo Recipe

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stacie young

By
@sayoung80913

i ONCE MADE A CAKE THAT FELL APART BECAUSE IT WAS TOO HOT WHEN I TRIED TO REMOVE IT FROM THE PAN- THIS TRIFLE IS WHAT I CREATED FROM THE DISASTER- Don't worry, the chipotle has only the slightest kick to it but really makes the chocolate rich

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
30 Min
Cook:
1 Hr

Ingredients

  • 1
    duncan hines chocolate fudge cake mix
  • 3
    eggs
  • 1/3 c
    vegetable oil
  • 1 1/3 c
    water
  • 2
    bars of mayan chocolate w/chipoltles
  • 1 can(s)
    fudge frosting
  • 2 Tbsp
    coffee liqueur
  • 1 box
    dream whip/prepared

How to Make AZTEC CHOCOLATE GOO

Step-by-Step

  1. SET THE OVEN TO 350 DEGREES
  2. FOLLOW DIRECTIONS ON THE CAKE MIX PACKAGE,MELT THE MAYAN CHOCOLATE BARS IN THE MICROWAVE ON LOW HEAT 10 SECONDS AT A TIME UNTIL MELTED- ADD TO BATTER AND BAKE THE CAKE UNTIL DONE-LET COOL
  3. WHILE CAKE IS COOLING ,MIX REMAINING MELTED CHOCOLATE,COFFEE LIQUER AND FROSTING IN A BOWL AND STIR BY HAND ONLY UNTIL COMBINED
  4. WHEN CAKE IS COOLED, CUT INTO PIECES AND IN A ROUND CASSEROLE OR TRIFLE DISH , PLACE FIRST LAYER OF CAKE PIECES ON BOTTOM, SPOON FROSTING ON TOP AND TOP WITH A LAYER OF DREAM WHIP. CONTINUE WITH LAYERS UNTIL THE TOP OF DISH IS REACHED. PLACE FOIL OVER TOP AND USE A DISH TO WEIGH DOWN THE TOP-PLACE IN FRIDGE FOR TWO HOURS UNTIL FIRMLY SET. THEN GARNISH WITH ANY LEFTOVER DREAM WHIP

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About AZTEC CHOCOLATE GOO

Course/Dish: Other Desserts




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