awesome peach cobbler!!

Leonardville, KS
Updated on Jun 22, 2011

Mouth watering goodness! I cannot make this very often because I have been known to eat more than I should even think of eating! Goes great with ice cream or great by itself!

prep time 10 Min
cook time 1 Hr
method ---
yield 10 serving(s)

Ingredients

  • 1 can 29 oz sliced peaches (i sometimes use two cans, draining the juice off one of the cans)
  • 2 tablespoons butter, melted
  • 1 pinch ground cinnamon
  • 1 pinch ground nutmeg
  • 1 tablespoon cornstarch
  • 1 cup milk
  • 1/2 cup water
  • 1 cup sugar
  • 1 cup all-purpse flour
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1/2 cup butter, melted
  • 1 teaspoon ground cinnnamon
  • 1/4 teaspoon ground nutmeg

How To Make awesome peach cobbler!!

  • Step 1
    Preheat oven to 350-In a large bowl, combine peaches with juice, 2 tbls melted butter, a pinch of cinnamon and nutmeg. Dissolve cornstarch in water-then stir in peach mixture-set aside.
  • Step 2
    In another bowl; combine milk, sugar, flour, baking powder and salt-beat until smooth-mixture will be thin.
  • Step 3
    Place melted 1/2 cup butter in 9x13 pan. Pour batter over melted butter. Spoon peaches over batter. Sprinkle top with additional nutmeg and cinnamon.
  • Step 4
    Bake in preheated oven for an hour or so-will be done when knife inserted in middle comes out clean!

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