Aunt Val's Crunch

Aunt Val's Crunch Recipe

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debbie grant


My aunt from England gave this recipe to my nana who passed it down to me. Its sooooooo good :)


★★★★★ 2 votes



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4 oz
margarine or butter
4 oz
1 tsp
heaping tsp. corn syrup
4 oz
8 oz

How to Make Aunt Val's Crunch


  • 1Melt first 3 ingredients together.
  • 2Add coconut & oats. Mix well.
  • 3Grease 9x13 pan. Bake at 350 for 25-30 minutes
  • 4Let cool.
    Cut into squares.

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About Aunt Val's Crunch

Course/Dish: Other Desserts
Other Tag: Quick & Easy
Hashtags: #coconut, #oatmeal

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