aunt val's crunch

(2 RATINGS)
53 Pinches
ELLIOT LAKE, ON
Updated on Jan 27, 2013

My aunt from England gave this recipe to my nana who passed it down to me. Its sooooooo good :)

prep time
cook time
method ---
yield

Ingredients

  • 4 ounces margarine or butter
  • 4 ounces sugar
  • 1 teaspoon heaping tsp. corn syrup
  • 4 ounces coconut
  • 8 ounces oatmeal

How To Make aunt val's crunch

  • Step 1
    Melt first 3 ingredients together.
  • Step 2
    Add coconut & oats. Mix well.
  • Step 3
    Grease 9x13 pan. Bake at 350 for 25-30 minutes
  • Step 4
    Let cool. Cut into squares.

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes