apple streusel cheesecake bars
My husband couldn't get enough of this... he ate 4 pieces before I stopped him!
prep time
20 Min
cook time
3 Hr 40 Min
method
Bake
yield
Ingredients
- 1 package (1 lb 1.5 oz) betty crocker® oatmeal cookie mix
- 1/2 cup cup firm butter or margarine
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon vanilla
- 1 - egg
- 2 cans (21 oz) apple pie filling
- 3/4 teaspoon ground cinnamon
- 1/4 cup chopped walnut (optional)
How To Make apple streusel cheesecake bars
-
Step 1Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
-
Step 2Place cookie mix in large bowl. with pastry blender or fork, cut in butter until mixture is crumbly and coarse. Reserve 2 cups crumb mixture; press remaining crumbs in bottom of pan. Bake 10 minutes.
-
Step 3Meanwhile, in large bowl, beat cream cheese, sugar, flour, vanilla and egg with electric mixer on medium speed until smooth. -
Step 4Spread cream cheese mixture evenly over partially baked crust. In medium bowl, mix pie filling and cinnamon. Spoon evenly over cream cheese mixture. Sprinkle reserved crumbs over top. Sprinkle with walnuts.
-
Step 5Bake 35 to 40 minutes longer or until light golden brown. Cool about 30 minutes. Refrigerate to chill, about 2 hours. For bars, cut into 6 rows by 4 rows. Store covered in refrigerator.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Keyword:
#apple
Keyword:
#cheesecake
Keyword:
#cinnamon
Keyword:
#cookie
Keyword:
#bars
Keyword:
#streusel
Ingredient:
Fruit
Method:
Bake
Culture:
American
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