Apple Dumplings
By
Becca Jones
@mixer
1
A friend and co-worker gave me this recipe many years ago and I would like to share it with all of you. It is so easy to make and always enjoyed after a good meal.
Rating:
★★★★★ 1 vote
Serves:
6 to 8
Prep:
20 Min
Cook:
25 Min
Ingredients
- 2
- granny smith apples
- 1 can(s)
- crescent rolls
- 1 c
- orange juice
- 1 stick
- butter, unsalted
- 1 c
- sugar
- 1 tsp
- cinnamon
How to Make Apple Dumplings
- 1Cut unpeeled cored apples into quarters - you will have 8 quarters.
- 2Wrap each apple quarter with a crescent roll.
- 3Please all 8 quarters into an 8-1/2 x 11 ovenproof glass dish. Sprinkle with cinnamon.
- 4Combine the orange juice, butter and sugar in saucepan over medium heat until butter is melted. Spoon over wrapped apples.
- 5Bake 350 degrees for 25 minutes.
About Apple Dumplings
Course/Dish: Other Desserts
Other Tag: Quick & Easy
