apple crunch

Name: Apple Crunch
Prep time: 20 min
Cook time: 1 h
Yield: 6
Ingredients: 7-8 - apples; 3/4 cup(s) flour; 1 cup(s) sugar (white or brown mixed); 1/2 cup(s) butter, softened; 1 teaspoon(s) cinnamon; 1/4 teaspoon(s) salt

(1 RATING)

53 Pinches

Lauri Myers

Spencer, IA

Updated on Nov 9, 2011

This is my Grandma Mary Martha (Clark) Lyon's recipe. She make this when my brothers and I would visit especially during the winter time. It's like Apple Crisp.

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prep time 20 Min

cook time 1 Hr

method ---

yield 6-8 serving(s)

Ingredients

7-8 - apples
3/4 cup flour
1 cup sugar (white or brown mixed)
1/2 cup butter, softened
1 teaspoon cinnamon
1/4 teaspoon salt

How To Make apple crunch

Step 1

Put sliced apples into buttered baking dish.

Step 2

Mix flour, sugar, cinnamon, butter & salt.
Step 3

Sprinkle mixture over top of apples.
Step 4

Bake 325-350* until apples are done. About 45 minutes.
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