another 4 layer dessert

(1 RATING)
51 Pinches
Snohomish, WA
Updated on Oct 2, 2011

YUM!

prep time
cook time
method ---
yield

Ingredients

  • 1 cup all purpose flour
  • 1/2 cup butter
  • 1/2 cup nuts (chopped)
  • 1 package cream cheese (8 oz.)
  • 1 cup confectioners' sugar (sifted)
  • 1 cup cool whip
  • 2 packages instant pudding mix (your flavor choice)
  • 3 cups whole milk
  • 1 teaspoon vanilla

How To Make another 4 layer dessert

  • Step 1
    Melt butter, and mix flour and nuts together. Press into a 9x13" pan. Bake 15 minutes at 350 degrees. Let cool completely. Soften the cream cheese, add sifted powdered sugar and 1 cup Cool Whip together. Spread on crust when it has completely cooled. Mix pudding mix, milk and vanilla, beat on low speed of mixer until thick, pour over cooled cream cheese mixture. Top with 1 cup Cool Whip mixed with 1/4 cup nuts, very finely chopped. Pour evenly over pudding mixture. Refrigerate each layer as you add it, until well chilled and set.
  • Step 2
    To serve cut into squares.

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