angel food surprise
(1 RATING)
No matter why I make this, it always disappears in a hurry! It is a wonderful cool summer dessert.
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prep time
cook time
method
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yield
Ingredients
- 1 - angel food cake (large one w/hole in middle)
- 1 can sweetened condensed milk
- 8 ounces cream cheese, room temperature
- can pie filling of your choice(we prefer cherry)
- 8 ounces whipped topping, thawed
How To Make angel food surprise
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Step 1Layer 1: Take half of the angel food cake, pinch into small pieces. Place into bottom of large bowl. (I like to use a clear glass one.) Layer 2: Mix cream cheese and s/c milk with mixer. Pour over cake pieces. Layer 3: Take remaining cake, and pinch into small pieces. Place onto cream cheese mixture. Layer 4: Pour pie filling onto cake pieces. Layer 5: Spoon whipped topping onto pie filling. It can be eaten immediately, but is much better if it can sit overnight.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
Keyword:
#filling
Keyword:
#coolwhip
Keyword:
#angelfood
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