4 LAYER DESSERT

4 Layer Dessert Recipe

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Sandy Munn

By
@luv2bake1

Another of my mother-in-laws recipes that we just love. Hope you do too!

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 1/2 c
    all purpose flour
  • 1 1/2 stick
    magarine
  • 1/2 c
    nuts (chopped)
  • 1 pkg
    cream cheese (softened)
  • 1
    container of cool whip (9 oz.)
  • 1 pkg
    pudding mix (instant)
  • 3 c
    cold milk
  • 1 c
    confectioners' sugar

How to Make 4 LAYER DESSERT

Step-by-Step

  1. Blend flour, margarine, and nuts and press into a 9x13" pan. Bake at 350 degrees for 20 minutes. Cool.
  2. Mix cream cheese, sugar, and 1/2 of the Cool Whip, spread over the crust. Mix pudding with milk, pour over cream cheese mixture. Spread the rest of the Cool Whip over the top and sprinkle with chopped nuts. Refrigerate and enjoy!

Printable Recipe Card

About 4 LAYER DESSERT

Course/Dish: Other Desserts
Other Tag: Quick & Easy




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