4 layer dessert
(1 RATING)
Another of my mother-in-laws recipes that we just love. Hope you do too!
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prep time
cook time
method
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yield
Ingredients
- 1 1/2 cups all purpose flour
- 1 1/2 sticks magarine
- 1/2 cup nuts (chopped)
- 1 package cream cheese (softened)
- 1 - container of cool whip (9 oz.)
- 1 package pudding mix (instant)
- 3 cups cold milk
- 1 cup confectioners' sugar
How To Make 4 layer dessert
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Step 1Blend flour, margarine, and nuts and press into a 9x13" pan. Bake at 350 degrees for 20 minutes. Cool.
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Step 2Mix cream cheese, sugar, and 1/2 of the Cool Whip, spread over the crust. Mix pudding with milk, pour over cream cheese mixture. Spread the rest of the Cool Whip over the top and sprinkle with chopped nuts. Refrigerate and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Other Desserts
Tag:
#Quick & Easy
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