white peach sangria pops
★★★★★
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this is just for adults only this is a great summer treat for any occasion
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Ingredients For white peach sangria pops
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1 1/2 cdry white wine
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1 1/2 cwhite grape juice
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1/3 csugar
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1 Tbspfresh lemon juice
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12(3 oz) paper cups
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1/2 cchopped, unpeeled white peaches
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1/2 craspberries
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1/2 cchopped peeled kiwi fruit
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12(31/2 inch) food safe wooden ice cream spoons
How To Make white peach sangria pops
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1combine wine, white grape juice, sugar, and fresh lemon juice in a 2 quart measuring cup, stirring until sugar dissolves.
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2pour mixture into paper cups. stir together peaches, raspberries and kiwi fruit, spoon mixture into cups.
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3cover each pop with aluminum foil, make a small slit in center and insert 1 ice cream spoon into each cup. freeze 8 hours or until firm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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