Unfried Fried Ice Cream

janet s


I can't eat dessert after a full Mexican dinner, so this I can make at home later

★★★★★ 2 votes


Add to Grocery List

container of vanilla ice cream, 1/2 gallon or more
3 c
honey and oats, golden grahams, or cinnamon toast crunch cereal
3 Tbsp
3 Tbsp
1 Tbsp

How to Make Unfried Fried Ice Cream


  • 1Scoop frozen ice cream out onto waxed paper lined baking sheet and place in freezer for an hour, or until hardened
  • 2Meanwhile, place cereal in gallon zipper bag and crush
  • 3Melt butter in microwave and stir in sugar and cinnamon, then pour into bag with cereal and seal. Knead with hands until well mixed.
  • 4Pour cereal onto a lined baking sheet and place in the oven at 350 degrees, just until toasted about five minutes. Watch as cereal can burn easily
  • 5Remove cereal from oven and allow to cool. Roll hardened ice cream balls in mixture, pressing lightly as you do so.
  • 6Place coated ice cream in 9x13 dish and return to freezer or serve immediately with honey drizzled on and top with whipped cream and a cherry

Printable Recipe Card

About Unfried Fried Ice Cream

Main Ingredient: Dairy
Regional Style: Southern

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