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one boxvanilla ice cream
one bottlemaple syrup
One pkgsalted pecans halved or chopped.
THIS IS A WONDERFUL TREAT IN THE FALL OR WINTER WITH PUMPKIN PIE.
How to Make Unbeatable Butter Pecan Ice Cream
- Set out one gallon of vanilla ice cream from your freezer to soften. Don't let it unthaw more than it takes for you to stir in the other ingredients because ice cream must be refrozen unless being served immediately.
- Once icecream is unthawed enough stir in desired amount of maple syrup to flavor, the consistency of the ice cream will be thicker.
- Stir in desired amount the Pecans, and refreeze or serve immmediately.