tara's fried apples

Name: TARA'S FRIED APPLES
Prep time: 10 min
Cook time: 25 min
Yield: 4
Ingredients: 4 medium tart apples, peeled, cored and sliced; 1/2 cup(s) butter, do not substitute; 1/2 cup(s) dark brown sugar; 4 - turns around pan of corsely ground salt; 1 teaspoon(s) cinnamon; Just a pin - frshly grated nutmeg; 2 tablespoon(s) all purpose flour; 1 cup(s) water; 1 tablespoon(s) lemon juice

(1 RATING)

137 Pinches 1 Photo

Lyn Starr

Bakersfield, CA

Updated on Oct 1, 2012

Tara needed to use very ripe apples, so out came the very large heavy bottom pan, and started adding ingredients while I measured...Her Papa was the taster and each taste had rave reviews! He said Stop! It is perfect, so we did.

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prep time 10 Min

cook time 25 Min

method ---

yield 4-6 serving(s)

Ingredients

4 medium tart apples, peeled, cored and sliced
1/2 cup butter, do not substitute
1/2 cup dark brown sugar
4 - turns around pan of corsely ground salt
1 teaspoon cinnamon
Just a pin - frshly grated nutmeg
2 tablespoons all purpose flour
1 cup water
1 tablespoon lemon juice

How To Make tara's fried apples

Step 1

Set aside apples. In a large heavy bottom pan, over medium heat melt butter; add sugar and spices, turn salt grinder 4 times around pan.

Step 2

Sprinkle flour over butter, wisk in water; add lemon juice.
Step 3

Add apples, stirring to coat; continue cooking until apples are soft, stirring now and then.
Step 4

Serve over vanilla ice cream; on pancakes or waffles; with pork and ham; or anything your heart desires!
Step 5

ENJOY!!!!
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