sweet macro hearts
Sooo yummy, you don't need to make heart shapes, just round shapes.. it tastes the same :-). I have several amazing recipes with macros.
prep time
30 Min
cook time
15 Min
method
---
yield
aprox. 3 dozens
Ingredients
- 7 ounces marzipan
- 1 pound sugar
- 2-3 - egg whites
- 3 tablespoons flour
How To Make sweet macro hearts
-
Step 1Grate the marzipan and mix it with sugar.
-
Step 2Add the egg whites little by little. When the mixture is nice and soft - not too thin then add the flour.
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Step 3Pour the mixture in small shapes or one big shape - silicone is a good choise. Bake at 350 F for 15-17 minutes. You can make the macrons in advance but keep them in a close lid cookie jar. Perfect with ice cream, any fresh fruit, dipped in chocolate... and Danish apple cake :-)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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