Sweet macro hearts

1
Lene Frost

By
@Danish7

Sooo yummy, you don't need to make heart shapes, just round shapes.. it tastes the same :-). I have several amazing recipes with macros.

Rating:

★★★★★ 1 vote

Comments:
Serves:
aprox. 3 dozens
Prep:
30 Min
Cook:
15 Min

Ingredients

How to Make Sweet macro hearts

Step-by-Step

  1. Grate the marzipan and mix it with sugar.
  2. Add the egg whites little by little. When the mixture is nice and soft - not too thin then add the flour.
  3. Pour the mixture in small shapes or one big shape - silicone is a good choise.
    Bake at 350 F for 15-17 minutes.
    You can make the macrons in advance but keep them in a close lid cookie jar.
    Perfect with ice cream, any fresh fruit, dipped in chocolate... and Danish apple cake :-)

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About Sweet macro hearts





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