Raspberry Yogurt Pops

Cathy Roland


Great on a HOT day


★★★★★ 1 vote



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  • 1 1/2 c
    frozen raspberries
  • 5 Tbsp
    granulated sugar
  • 1 1/2 c
    vanilla yogurt

How to Make Raspberry Yogurt Pops


  1. Blend raspberries, sugar and 1/2 c. yogurt
  2. Fill frozen pop containers with 1/3 Raspberry, 1/3 vanilla yogurt, and 1/3 raspberry in layers and freeze

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About Raspberry Yogurt Pops

Course/Dish: Ice Cream & Ices

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