Raspberry Jack

Raspberry Jack

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Lynnda Cloutier

By
@eatygourmet

Scott's Seafood is no longer around, but I've tried this recipe, and it's awesome. (and easy,too!)

Rating:

★★★★★ 1 vote

Comments:

Ingredients

How to Make Raspberry Jack

Step-by-Step

  1. Put rinsed raspberries on paper towel to absorb any excess water. Then place in a bowl and add 3 Tbsp. triple sec. Let stand til ready to use but no longer than 1 hour.
  2. Whip cream til stiff
  3. In 4 in individual serving dishes, put 2 scoops of vanilla ice cream. Divide raspberries into 4 portions and add to ice cream. top with whipped cream and serves. Serves 4

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About Raspberry Jack

Course/Dish: Ice Cream & Ices



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