raspberry jack
★★★★★
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Scott's Seafood is no longer around, but I've tried this recipe, and it's awesome. (and easy,too!)
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★★★★★
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Ingredients For raspberry jack
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1/2 pint fresh raspberries
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3 tbsp. triple sec liqueur
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1 cup heavy cream
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8 scoops rich vanilla ice cream
How To Make raspberry jack
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1Put rinsed raspberries on paper towel to absorb any excess water. Then place in a bowl and add 3 Tbsp. triple sec. Let stand til ready to use but no longer than 1 hour.
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2Whip cream til stiff
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3In 4 in individual serving dishes, put 2 scoops of vanilla ice cream. Divide raspberries into 4 portions and add to ice cream. top with whipped cream and serves. Serves 4
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