plum ice cream
Not only is this recipe super easy to make – it’s delicious and nutritious too. It’s great served with this cacao tart http://www.mynutricounter.com/recipe-cacao-tart/. You can top with a selection of nuts, honey (or more maple syrup) and we’ve also added a sprinkle of blueberry powder.
prep time
4 Hr
cook time
method
Refrigerate/Freeze
yield
4 serving(s)
Ingredients
- 8 - plum, stoned and chopped
- 200 milliliters coconut milk
- 12 - pitted dates
- 2 tablespoons maple syrup
- 1 - banana
How To Make plum ice cream
-
Step 1Place all the ingredients in a blender and blend until smooth.
-
Step 2Freeze overnight.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream & Ices
Keyword:
#desserts
Keyword:
#gluten-free
Keyword:
#Vegan
Keyword:
#dairy-free
Keyword:
#raw
Keyword:
#vegetarian
Keyword:
#http www mynutricounter com
Ingredient:
Fruit
Culture:
English
Method:
Refrigerate/Freeze
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