Pecan Pie Sundae

Eve Peterson (AKA-POETGRL)


This is yummy!

★★★★★ 1 vote


1 c
crushed cinnamon graham crackers
1/2 c
caramel dessert sauce
1 pt
butter pecan ice cream
1 can(s)
whipped cream
1 pkg
2 ounces chopped pecans
maraschino cherries, optional


1Put a handful of graham cracker crumbs into a goblet or sundae bowl. Heat caramel sauce in microwave oven on high for 1 minute. Top graham cracker crumbs with a scoop of ice cream then add more crumbs, caramel sauce, another scoop of ice cream, and more caramel sauce. Top with whipped cream, tons of chopped pecans and a cherry. (Makes 2 big sundaes).

About this Recipe

Course/Dish: Ice Cream & Ices
Other Tags: Quick & Easy, For Kids