peanut buster dessert
★★★★★
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I love this for my birthday instead of traditional birthday cake.
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★★★★★
1
prep time
20 Min
Ingredients For peanut buster dessert
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1 pkgoreo cookies
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1 6 oz. pkgmilk chocolate chocolate chips
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1/2 cbutter
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3eggs, beaten well
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2 cpowdered sugar
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3/4 cdry roasted peanuts
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1/2 galvanilla ice cream, softened
How To Make peanut buster dessert
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1Crush cookies and spread in a 9 X 13 pan, saving 1/4 cup of crumbs for the topping.
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2Melt chocolate chips and butter. Stir in eggs. Add powdered sugar and beat well.
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3Sprinkle 1/2 of peanuts over the crumb mixture. Pour chocolate mixture over peanuts. Pour the rest of the peanuts on top of the chocolate mixture.
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4Beat softened ice cream till soft enough to spread. Spread on top of chocolate mixture; add the rest of the crumbs and cover lightly with foil. Freeze until firm. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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