Peachy frozen yogurt

Lynnda Cloutier


So easy, so simple, so flavorful!


★★★★★ 1 vote



Add to Grocery List

  • ·
    one bag frozen sliced peaches, 10 to 12 ounces
  • ·
    two containers low fat peach yogurt
  • ·
    1 tablespoon sugar

How to Make Peachy frozen yogurt


  1. in food processor with knife blade attached, process frozen peaches until finely chopped. Add yogurt and sugar. Process just until smooth. Serve at once.
  2. If not serving right away, pour into 9 x 9" metal baking pan. Cover and freeze one hour for best texture. Serves four.

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About Peachy frozen yogurt

Course/Dish: Ice Cream & Ices

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