peachy frozen yogurt

Mission Viejo, CA
Updated on Mar 26, 2013

So easy, so simple, so flavorful!

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Ingredients

  • - one bag frozen sliced peaches, 10 to 12 ounces
  • - two containers low fat peach yogurt
  • - 1 tablespoon sugar

How To Make peachy frozen yogurt

  • Step 1
    in food processor with knife blade attached, process frozen peaches until finely chopped. Add yogurt and sugar. Process just until smooth. Serve at once.
  • Step 2
    If not serving right away, pour into 9 x 9" metal baking pan. Cover and freeze one hour for best texture. Serves four.

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