peaches and cream pops

Name: Peaches and Cream Pops
Prep time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1/2 cup(s) peeled, chopped peaches (1 to 2 peaches); 1/3 cup(s) peeled, pureed peaches (1 peach); 2/3 cup(s) vanilla yogurt; 1 teaspoon(s) honey, if desired

(1 RATING)

31 Pinches 1 Photo

Russ Myers

Necedah, WI

Updated on Jun 4, 2015

Sweet, comforting and distinctly summer. Peaches and cream are an iconic flavor combination that transcends mere "recipe" status.

Rate

prep time 10 Min

cook time

method Refrigerate/Freeze

yield 4 Servings

Ingredients

1/2 cup peeled, chopped peaches (1 to 2 peaches)
1/3 cup peeled, pureed peaches (1 peach)
2/3 cup vanilla yogurt
1 teaspoon honey, if desired

How To Make peaches and cream pops

Step 1

Lightly swirl all ingredients together in a small bowl. Spoon into 4 Popsicle molds and insert handle. Freeze for at least 4 hours.

Step 2

TIP: For extra sweet pops, add 1 to 2 tablespoons of honey to yogurt before swirling.
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