orange pineapple sherbert
(1 RATING)
Such an easy yet light and delicious sherbert for summer! Just add a pound cake or your favorite cookies and your dessert is complete!
No Image
prep time
10 Min
cook time
1 Hr
method
---
yield
6 - 8
Ingredients
- 1 can the small size crushed pineapple
- 2 liters sunkist soda
- 1 can fat-free eagle brand condensed milk
How To Make orange pineapple sherbert
-
Step 1Add the three ingredients in a large bowl; stir until mixed well. Pour into the container of an ice cream freezer and churn according to directions of your particular freezer.
-
Step 2I usually pack more ice on top of ice cream container and lay a towel across to let freeze to desired consistency.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes