no churn peanut butter ice cream
Updated on Aug 25, 2019
Creamy no churn peanut butter ice cream
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prep time
15 Min
cook time
4 Hr
method
Refrigerate/Freeze
yield
Ingredients
- 2 cups heavy cream, cold
- 1 can sweetened condensed milk
- 1 cup peanut butter, creamy
How To Make no churn peanut butter ice cream
-
Step 1Whip cold heavy cream to stiff peaks
-
Step 2mix in peanut butter and sweeten condensed milk
-
Step 3freeze 2-4 hrs
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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