this ice cream is super simple to make. and it is delicious, and oh so creamy! I'm addicted to it!!! I usually double or triple the recipe and make almost a whole gallon of ice cream that way. it freezes just like store bought ice cream, and the only way you can tell its not store bought is by eating it. you then get all of this yummy great flavor, homemade taste and richness of the cream in it. I never want to buy store bought ice cream again, nor do I want to make it with the churn method. this is the perfect ice cream in my opinion....I LOVE cheesecake, and ice cream...and this nails it!!!!