mammaw's peach cobbler

(3 ratings)
Recipe by
Sandi Dilbeck
Warner Robins, GA

This was my mammaw's recipe with the addition of my husband's Aunt Chris's butter This is especially good on a cold day.

(3 ratings)
prep time 10 Min
cook time 30 Min

Ingredients For mammaw's peach cobbler

  • 1 lg
    can of peach slices
  • 1 c
    self-rising flour
  • 1 c
    sugar
  • 1 c
    juice from the peaches
  • 1 Tbsp
    butter

How To Make mammaw's peach cobbler

  • 1
    Drain peach juice into a measuring cup to make one cup. if it's not a full cup, just add milk or water to make a cup. I pour the peaches into a 8 in. metal or glass pan. I mix the juice with the flour and sugar and then I cut in about a tablespoon of butter then pour it on top of the peaches.
  • 2
    Then bake at 350 for about 30 minutes until top is brown.

Categories & Tags for Mammaw's Peach Cobbler:

ADVERTISEMENT