luscious, creamy nutella pops

Name: Luscious, Creamy Nutella Pops
Prep time: 20 min
Yield: 6
Cuisine: American
Ingredients: 1 cup(s) milk, whole; 1 cup(s) heavy cream (or half and half); 2 tablespoon(s) dutch cocoa; 1 teaspoon(s) pure vanilla extract; 1 cup(s) nutella spread

11 Pinches

Pam Ellingson

Wichita, KS

Updated on May 24, 2015

I found this recipe as an online cooking video, and couldn't resist it. Love Nutella and just got some popsicle molds to make Summer treats for the kids and adults.

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prep time 20 Min

cook time

method Refrigerate/Freeze

yield 6 to 8

Ingredients

1 cup milk, whole
1 cup heavy cream (or half and half)
2 tablespoons dutch cocoa
1 teaspoon pure vanilla extract
1 cup nutella spread

How To Make luscious, creamy nutella pops

Step 1

Place all ingredients into a medium, heavy bottomed saucepan and set burner for low to medium low. Slowly melt the Nutella into the milk while stirring to avoid any chance of scorching or burning.

Step 2

When ingredients are all melted and mixed well, remove from heat and fill your popsicle molds. Place in the freezer and let freeze solid. (Several hours or overnight.)
Step 3

Enjoy!!!
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