la dame blanche
(1)
This can be made with any kind of ice cream. This is Belgium's classic dessert and is on most menus at restaurants in Belgium.
(1)
prep time
5 Min
cook time
5 Min
method
Stove Top
Ingredients For la dame blanche
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vanilla ice cream
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hot fudge sauce
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whipped cream
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maraschino cherries
- HOT FUDGE SAUCE
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1 cansweetened condensed milk
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4 ozsemi-sweet baking chocolate
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1 tspvanilla
How To Make la dame blanche
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1In a saucepan over medium-low heat, stir milk and chocolate together until chocolate is melted and sauce is thick and warm
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2Do not let chocolate burn. Take off the heat and add the vanilla.
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3Put 2 scoops of ice cream in a sundae dish. Serve the chocolate fudge sauce all around the ice cream.
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4Put whipped cream on ice cream and top with a cherry.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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