Kool Aid Ice Cream

1
Patsy Fowler

By
@hellchell1

this is a good one

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
5 Min
Method:
Refrigerate/Freeze

Ingredients

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  • 1 pkg
    unsweetened kool aid any flavor 0.14 oz
  • 1 c
    sugar
  • 2 c
    whole or 2% milk
  • 1 c
    half and half

How to Make Kool Aid Ice Cream

Step-by-Step

  1. Mix unsweetened kool aid and mix together with the sugar. Add the milk, half and half and mix until dissolved. Pour the mixture into a shallow freezer container.
  2. Freeze for 1-2 hours until slightly thickened. Then transfer the mixture to a bowl and beat until smooth. I used a wire whisk.
  3. Return to freezer container then cover and freeze for 8 hours or overnight. Remove 20 minutes before serving to soften slightly.

Printable Recipe Card

About Kool Aid Ice Cream

Course/Dish: Ice Cream & Ices
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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