joannie's hot fudge sauce
(1 RATING)
When I worked at Saint Luke Hospital in Milwaukee we always had what we called, "EATS DAY"! Sometimes the theme was Sundaes and Joannie would bring her homemade hot fudge sauce in a slow cooker. It was good. Here is her recipe. I hope you enjoy as much as we all did!
No Image
prep time
20 Min
cook time
method
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yield
Ingredients
- 5 tablespoons butter, unsalted
- 1/4 cup cocoa powder
- 2 - chocolate, unsweetened squares
- 3/4 cup granulated sugar
- 2/3 cup evaporated milk
- pinch salt
- 1 teaspoon real vanilla extract
How To Make joannie's hot fudge sauce
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Step 1In a small sauce pan melt the butter. Remove from heat and add cocoa. Whisk until smooth. milk.
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Step 2Stir in chopped chocolate squares, sugar, and evaporated milk. Bring sauce to a boil over medium heat stirring all the while.
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Step 3Remove from heat when it reaches a boil. Stir is salt. Let cool briefly and stir in vanilla.
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Step 4Pour over ice cream. Refrigerates well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Ice Cream & Ices
Category:
Chocolate Sauces
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