ice cream nut dessert

Name: Ice Cream Nut Dessert
Prep time: 30 min
Ingredients: 1 cup(s) flour; 1/4 cup(s) rolled oats; 1/4 cup(s) brown sugar; 1/2 cup(s) chopped nuts; 1 stick(s) butter; 1 jar(s) caramel ice cream topping; 1/2 gallon(s) soffened ice cream, any flavor

(1 RATING)

31 Pinches

Laura Sands

Fort Myers, FL

Updated on Jul 4, 2010

This is a very sweet dessert. You might want to NOT add the rest of the caramel on top of the ice cream and only use the crumbles on top. Good for a crowd and you can make well ahead and freeze.

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prep time 30 Min

cook time

method ---

yield

Ingredients

1 cup flour
1/4 cup rolled oats
1/4 cup brown sugar
1/2 cup chopped nuts
1 stick butter
1 jar caramel ice cream topping
1/2 gallon soffened ice cream, any flavor

How To Make ice cream nut dessert

Step 1

Combine flour, oats, brown sugar, nuts & butter in 9x13 inch pan and bake 350 degrees F. for 15-20 min. Cool and crumble.

Step 2

Divide the crumbles in half and put half back into pan. Then put 1/2 jar caramel topping over crumbs and then the ice cream.
Step 3

Add rest of the caramel on top of the ice cream and sprinkle on the rest of the crumbles. FREEZE
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