ice cream dessert
(1 RATING)
Made with Cocoa Krispies, the kids will love it, probably the adults too!
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prep time
15 Min
cook time
method
---
yield
10-12 serving(s)
Ingredients
- 4 cups cocoa krispies
- 1/2 cup peanut butter
- 1/2 cup white karo syrup
- 1/2 gallon french vanilla ice cream
- - salted peanuts
- - chocolate syrup
How To Make ice cream dessert
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Step 1Combine the first 3 ingredients and pat into a buttered 9x13 pan. Cut the ice cream into 1" slices and put on top of the crust.
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Step 2Sprinkle salted peanuts over ice cream. Wrap well with heavy duty foil and put in freezer. Serve with chocolate syrup or flavor of your choice.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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