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Ice Cream Birthday Cake

1
Chrystal Cackler

By
@journeyrock92

From my Mamaw's recipe collection.

Rating:

☆☆☆☆☆ 0 votes

Serves:
12
Prep:
50 Min
Cook:
4 Hr
Method:
Refrigerate/Freeze

Ingredients

  • 4 c
    birthday cake-flavored ice cream or flavor of your choice, softened if necessary
  • 1 pkg
    funfetti cake mix (regular size)
  • 1
    carton (8 ounces) frozen whipped topping, thawed
  • ·
    sprinkles

How to Make Ice Cream Birthday Cake

Step-by-Step

  1. Line a 9-in. round pan with plastic wrap. Spread ice cream into pan. Freeze 2 hours or until firm.
  2. Prepare and bake cake mix according to package directions, using two 9-in. round baking pans. Cool in pans 10 minutes before removing to wire racks to cool completely.
  3. Using a serrated knife, trim tops of cakes if domed. Place one cake layer on a serving plate. Invert ice cream onto cake layer; remove plastic wrap. Top with remaining cake layer. Spread whipped topping over top and sides of cake. Decorate with sprinkles as desired. Freeze 2 hours longer or until firm.

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About Ice Cream Birthday Cake




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