Real Recipes From Real Home Cooks ®

hot fudge ice cream bar dessert

(1 rating)
Recipe by
Sheila Lubiansky
Winnipeg, MB

Another recipe I haven't tried yet,but will in the near future!

(1 rating)
yield 18 serving(s)
prep time 1 Hr 30 Min

Ingredients For hot fudge ice cream bar dessert

  • 16
    ounces chocolate syrup
  • 3/4
    cup peanut butter
  • 19
    ice cream sandwiches
  • 12
    ounce frozen whipped topping (thawed)
  • 1
    cup salted peanuts

How To Make hot fudge ice cream bar dessert

  • 1
    1. Pour the chocolate syrup into a medium microwave safe bowl and microwave 2 minutes on High. Do Not allow to boil. Stir peanut butter into hot chocolate until smooth. Allow to cool at room temp.
  • 2
    2. Line bottom of a 9x13 in pan with layer of ice cream sandwiches. Spread half the whipped topping over the sandwiches. Spoon half the chocolate mixture over that. Top with half the peanuts. Repeat layers. Freeze until firm, 1 hour. Cut into squares to serve.

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