Real Recipes From Real Home Cooks ®

homemade waffle cone

Recipe by
Rhonda Wheeler
Warren, MI

I make this instead of buying store bought cones because you can make them any size and their fresh.

yield 8 serving(s)
prep time 15 Min
cook time 5 Min
method Stove Top

Ingredients For homemade waffle cone

  • 2
    eggs
  • 1/2 c
    sugar
  • 1/4 c
    butter, melted and cooled
  • 3 Tbsp
    milk
  • 1/2 tsp
    vanilla extract
  • 1/3 c
    all purpose flour
  • 1/4 tsp
    salt
  • 3 Tbsp
    oil

How To Make homemade waffle cone

  • 1
    In a large bowl mix eggs and sugar. Whisk in butter, milk and vanilla.Add in flour and salt and mix till smooth.
  • 2
    Put oil in skillet and heat skillet over medium heat. Pur 1/4 cup batter into skillet spread to a thin circle.
  • 3
    When underside is golden brown flip over and brown the other side till golden.
  • 4
    Remove from skillet and form into a cone shape while still hot. Squeeze end to seal. Let cool until hardened.
  • 5
    Repeat with remaining batter. Scoop favorite icecream into cone. Enjoy.

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