homemade lemon pie ice cream

1
Patsy Fowler

By
@hellchell1

this is some great ice cream every one loves the lemon taste

Rating:
★★★★★ 1 vote
Comments:
Serves:
8

Ingredients

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4
lemons enough for 1/2 cup juice
zest of 2 lemons
2 c
heavy cream, whipped
14 oz
sweetened condensed milk
3 oz
instant lemon pudding mix
2 c
milk
1 pkg
shortbread cookies crushed

How to Make homemade lemon pie ice cream

Step-by-Step

  • 1Start by mixing the instant pudding with the 2 cups of milk. Cover and chill. Zest 2 of the 4 lemons juice all to make 1/2 cup of juice.
  • 2Place into a bowl along with the sweetened condensed milk and heavy cream. Whisk until smooth.
  • 3Pour into the ice cream maker follow the machines directions. After the ice cream is finished in the maker transfer to a freezer safe container.
  • 4Fold in the chilled pudding and cookie pieces. Return to the freezer to allow it to set.

Printable Recipe Card

About homemade lemon pie ice cream

Course/Dish: Ice Cream & Ices
Other Tags: Quick & Easy, For Kids




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