homemade lemon pie ice cream

1
Patsy Fowler

By
@hellchell1

this is some great ice cream every one loves the lemon taste

Rating:
★★★★★ 1 vote
Comments:
Serves:
8

Ingredients

4
lemons enough for 1/2 cup juice
zest of 2 lemons
2 c
heavy cream, whipped
14 oz
sweetened condensed milk
3 oz
instant lemon pudding mix
2 c
milk
1 pkg
shortbread cookies crushed

Step-By-Step

1Start by mixing the instant pudding with the 2 cups of milk. Cover and chill. Zest 2 of the 4 lemons juice all to make 1/2 cup of juice.
2Place into a bowl along with the sweetened condensed milk and heavy cream. Whisk until smooth.
3Pour into the ice cream maker follow the machines directions. After the ice cream is finished in the maker transfer to a freezer safe container.
4Fold in the chilled pudding and cookie pieces. Return to the freezer to allow it to set.

About homemade lemon pie ice cream

Course/Dish: Ice Cream & Ices
Other Tags: Quick & Easy, For Kids