Homemade Ice Cream Sandwiches

Homemade Ice Cream Sandwiches

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gaynel mohler


I make these in the summer for my grandsons and they simply love them because the "cookie" is not all soggy like the store bought ones.


★★★★★ 1 vote

2 dozen
20 Min
10 Min


How to Make Homemade Ice Cream Sandwiches


  1. in large bowl, mix butter and sugar together.
  2. add eggs and vanilla
  3. mix dry ingredients together and blend into wet ingredients, stirring well.
  4. spray a cookie sheet and drop by tablespoons onto sheet. I use at least 1 oz. dipper to make large "cookie"
  5. bake in 350 degree oven for 8 to 10 minutes. don't over bake and make them too crisp.
  6. when cool. put 3 tablespoons your favorite flavor ice cream that is slightly soft, on a cookie and press another on top to form "sandwich"
  7. wrap each in plastic wrap or foil. Put all in one container or freezer bag and freeze. I freeze each one as I go to assure they don't melt before getting them all made.
  8. these are great with mint chocolate chip ice cream. roll edges in mini choc chips as well or crushed peppermint candy.

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Other Tag: For Kids

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