HOME MADE ICE CREAM

Home Made Ice Cream

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Beverly Lowery

By
@skilletwonder

This is a gooood ice cream for people who not want to use raw eggs in their ice cream.

Rating:

★★★★☆ 3 votes

Comments:
Serves:
Makes a gallon

Ingredients

  • 1 c
    white sugar
  • 2
    16 oz cartons of half and half
  • 1
    8 oz. carton of whipping cream- do not whip
  • 1 can(s)
    evaporated milk
  • 1 can(s)
    sweetened condensed milk
  • 1 tsp
    vanilla flavoring or your choice of flavoring
  • ·
    whole milk

How to Make HOME MADE ICE CREAM

Step-by-Step

  1. Mix first 6 together and pour into your ice cream tube and finish filling with the whole milk. Follow your Ice Cream makers instructions for ice and ice cream salt.

Printable Recipe Card

About HOME MADE ICE CREAM

Course/Dish: Ice Cream & Ices
Other Tag: Quick & Easy



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