Gin spiked blueberry sundaes

Lynnda Cloutier


A great summer treat, a perfect dessert for an afternoon barbecue.


★★★★★ 1 vote



How to Make Gin spiked blueberry sundaes


  1. in small pan, mix the blueberries, and gin. Simmer, stirring frequently, until the berries burst and mixture begins to thicken, 5 to 8 minutes. Transfer to a small bowl. Refrigerate until cool.
  2. Divide the ice cream among bowls and top with the blueberry sauce. Serves four.

Printable Recipe Card

About Gin spiked blueberry sundaes

Show 8 Comments & Reviews

Summer Recipes That Spotlight Cucumbers

Summer Recipes That Spotlight Cucumbers

When thinking of summer vegetables, squash and zucchini are probably at the top of the list. But, cucumbers are abundant too and we think they deserve the same spotlight. While they are technically a fruit, for cooking many consider them and treat them like a veggie. From a classic cucumber, tomato, and onion salad to […]

20 Portobello Mushroom Recipes

20 Portobello Mushroom Recipes

The portobello mushroom is one of the most popular varieties of mushrooms in the world. Known as natural cancer-fighters and providing numerous health benefits, so portobellos are a tasty addition to your diet. Whether you are going low-carb, want to partake in Meatless Monday, or are on a plant-based diet, portobellos will become a staple […]

22 Cheers-Worthy Summer Cocktails

22 Cheers-Worthy Summer Cocktails

Get your shakers, blenders, and ice-makers ready! These cheers-worthy summer cocktails are the refreshing drink you need to beat the heat. No matter your drink of choice, we have a tasty adult beverage that’s sure to have you reaching for your cocktail glasses. Margaritas, mojitos, mint juleps, and a plethora of cocktails that don’t start […]