Fudgesicles Recipe

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Kelsey "Rose" Jones


Very fast to make and taste pretty good as well. I think my mother, Carol Pearce, made this for us kids on those hot summer days when we were pinching pennies. This is one of the recipes she gave me. Mix it up a little by using different flavors of pudding mixes.


★★★★★ 1 vote

10 Min
1 Hr


How to Make Fudgesicles


  1. Mix all ingredients together. Pour into molds and freeze 1 hour or until solid. Eat and enjoy!

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About Fudgesicles

Course/Dish: Ice Cream & Ices
Other Tags: Quick & Easy, For Kids

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