Fruity gelatin pops
Ingredients
- 1 c
- boiling water
- 1 pkg
- any flavor jello
- 1/2 c
- sugar
- 2 c
- juice (lemonade can be used as well)
How to Make Fruity gelatin pops
- 1in a large bowl, combine jello and sugar. add boiling water stir for 2 minutes.
- 2pour juice into jello mixture and stir for 30 seconds.
- 3pour the mixture into a pitcher and divide into 8 small paper cups. put one wooden pop stick into each for handle
- 4freeze overnight
About Fruity gelatin pops
Course/Dish: Ice Cream & Ices
