No Image
prep time
20 Min
cook time
method
---
yield
8 pops
Ingredients
- 1 cup boiling water
- 1 package any flavor jello
- 1/2 cup sugar
- 2 cups juice (lemonade can be used as well)
How To Make fruity gelatin pops
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Step 1in a large bowl, combine jello and sugar. add boiling water stir for 2 minutes.
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Step 2pour juice into jello mixture and stir for 30 seconds.
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Step 3pour the mixture into a pitcher and divide into 8 small paper cups. put one wooden pop stick into each for handle
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Step 4freeze overnight
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Ice Cream & Ices
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