Frozen Oreo Dessert

Frozen Oreo Dessert Recipe

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Cindy Crane


This is always a big hit for our
family on a hot summer afternoon.

★★★★★ 1 vote
No-Cook or Other


1 large
pkg of oreo cookies crushed
1 stick
2 c
powdered sugar
1/2 gal
vanilla ice cream, softened
1 stick
margarine (melted)
1-6 oz
pkg of chocolate chips
1 Tbsp
1-12 oz
container whipped topping
1/4 c
chopped nuts
1-1/2 c
canned milk.


1Mix crushed cookies and melted margarine together and pat into the bottom of a 13 x 9 inch dish. Refrigerate for 1 hour.
2Slowly melt chocolate chips and remaining stick of margarine. Gradually add milk and sugar; stirring constantly until mixture comes to a boil. Boil 8 minutes. Remove from heat and add vanilla.
3Spread softened ice cream over chilled crust. Pour hot mixture over ice cream. Spread whipped topping and sprinkle with nuts. Freeze. Take out of freezer a bit before serving so that you can cut it easily.

About Frozen Oreo Dessert

Course/Dish: Ice Cream & Ices
Main Ingredient: Dairy
Regional Style: American