Drema's "Flaming Bananas"

Drema's Flaming Bananas

No Photo

Have you made this?

 Share your own photo!

Drema Bryant

By
@atthehopchick

Great to show off and serve over vanilla ice cream!

Delish!

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
15 Min
Cook:
5 Min

Ingredients

  • 1/2 c
    butter or margarine
  • 2/3 c
    brown sugar, light, packed
  • 1 tsp
    cinnamon
  • 4
    bananas, med ripe
  • 1/3 c
    rum, white
  • ·
    vanilla bean ice cream

How to Make Drema's "Flaming Bananas"

Step-by-Step

  1. In chaffing dish, melt butter and sugar with cinnamon. Cook over medium high heat, stirring occasionally,until golden brown - aboaut 3 minutes.

    Into chaffing dish, cut bananas diagonally 1/2-inch slices; heat throughly carefully turning to coat slices with mixture.
  2. Heat rum in small mcirowave-safe bowl - until just warm.

    Pour slowly over slices and ignite immediately. Do not stir.

    Spoon sauce and banans over ice cream.

    Enjoy!!!!

Printable Recipe Card

About Drema's "Flaming Bananas"




Leave a Comment

25 Desserts Made With Boxed Pudding

25 Desserts Made With Boxed Pudding


Boxed pudding is tasty and convenient. But, want to know how you can make it better? Transform it into a pie, cake, frosting, and even fruit salad. Who knew so many treats could start with a box of pudding? If you’ve been organizing your pantry and realize how many boxes of pudding were hidden, used […]

8 Soup Recipes Made in a Slow Cooker

8 Soup Recipes Made in a Slow Cooker


When the weather is cooler, soup is a delicious addition to your weekly menu. Comforting and easy to make, on a cold night, these recipes will warm you up and are hearty. Serve with crusty bread and salad for dinner. Leftovers are an easy lunch. What’s the best part about these eight soup recipes? They […]

Homemade Frosting Recipes To Up Your Cake Game

Homemade Frosting Recipes To Up Your Cake Game


Want to know how to turn a boxed cake into something super special? Make a batch of homemade buttercream frosting! Creamy and buttery, use it to frost a cake and make pretty rosettes with a piping bag. It turns an ordinary cake into bakery quality. No one will guess how easy it was to make. […]