drema's "flaming bananas"
a recipe by
High Point, NC
Great to show off and serve over vanilla ice cream! Delish!
Ingredients For drema's "flaming bananas"
1/2 cbutter or margarine
2/3 cbrown sugar, light, packed
4bananas, med ripe
1/3 crum, white
vanilla bean ice cream
How To Make drema's "flaming bananas"
1In chaffing dish, melt butter and sugar with cinnamon. Cook over medium high heat, stirring occasionally,until golden brown - aboaut 3 minutes. Into chaffing dish, cut bananas diagonally 1/2-inch slices; heat throughly carefully turning to coat slices with mixture.
2Heat rum in small mcirowave-safe bowl - until just warm. Pour slowly over slices and ignite immediately. Do not stir. Spoon sauce and banans over ice cream. Enjoy!!!!
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