cool & icy strawberry sorbet

Name: Cool & Icy Strawberry Sorbet
Prep time: 25 min
Yield: 6
Ingredients: 2 cup(s) sugar; 1 cup(s) water; 4 pint(s) fresh ripe strawberries; 1/3 cup(s) orange juice, fresh; 1/4 cup(s) lemon juice, fresh

(1 RATING)

35 Pinches

kandi rasmussen

makaha, HI

Updated on Oct 18, 2012

Great tasting, easy to make and really delicious

Rate

No Image

prep time 25 Min

cook time

method ---

yield 6 serving(s)

Ingredients

2 cups sugar
1 cup water
4 pints fresh ripe strawberries
1/3 cup orange juice, fresh
1/4 cup lemon juice, fresh

How To Make cool & icy strawberry sorbet

Step 1

combine sugar and water in saucepan. Stir and bring to a boil. Boil 5 minutes. Cool

Step 2

Puree strawberries with electric mixer. Add juice to cooked syrup & strawberries
Step 3

Pour into ice trays. Cover and freeze at least 45 minutes. Remove trays from freezer and allow ice to soften slightly Spoon into sherbet dishes
Step 4

Makes about 2 quarts.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes