Cinnamon Fried Ice Cream

Cinnamon Fried Ice Cream

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Lisa Logan

By
@Leighlee

This is a dessert that my family loves to help make and loves to eat.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
20 Min
Cook:
35 Min
Method:
Deep Fry

Ingredients

How to Make Cinnamon Fried Ice Cream

Step-by-Step

  1. Crush cereal into very small pieces and place onto a cookie sheet. Using your hands, roll approximately 1 cup of ice cream shaped like a ball through the cereal. Make sure the ice cream is completely coated with the cereal. Place ice cream onto a jelly roll pan. Cover with plastic wrap and freeze for 2 hours, or until firm. (They can also be frozen overnight ,if needed.)
  2. Heat oil in deep fat fryer. With a metal slotted spoon, lower each ice cream ball individually into the hot grease for approximately 5-10 seconds. You don't want the ice cream to melt, but do want the cereal to turn light brown.
  3. Place into serving bowls. Top with non-dairy whipped topping and a cherry or any other sundae toppings that you desire.

Printable Recipe Card

About Cinnamon Fried Ice Cream

Course/Dish: Ice Cream & Ices
Main Ingredient: Dairy
Regional Style: Mexican
Other Tags: Quick & Easy For Kids



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