chocolate ice cream

How To Make chocolate ice cream

• Step 1
  Combine sugar and cocoa in small bowl. In a saucepan over medium heat warm cream and milk.
• Step 2
  When cream and milk mixture is warm, whisk in sugar and cocoa mixture and vanilla. Whisk until sugar is dissolved and mixture is well combined.
• Step 3
  Chill in the refrigerator over night.
• Step 4
  When ready to make ice cream, start ice cream maker and pour mixture through hole in lid.
• Step 5
  Churn for 20-40 minutes or until desired consistency.
• Step 6
  Variations: Add 1/2 cup mix ins such as chocolate chips or chopped nuts, after ice cream has churned for at least 15 minutes or when mixture is thick and has started to freeze.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!