chocolate frozen yogurt

Name: Chocolate Frozen Yogurt
Prep time: 5 min
Cook time: 15 h
Yield: 8
Ingredients: 3/4 cup(s) sugar or sugar subsstitute; 2 teaspoon(s) cornstarch; 1 can - fat-free evaporated milk; 1/2 cup(s) semi-sweet chocolate chips; 1 cup(s) plain lowfat yogurt; 1 teaspoon(s) vanilla extract

(1 RATING)

39 Pinches

Joan Krambeck

Masontown, PA

Updated on Sep 26, 2012

I love to make this for friends. I even use a sugar substitute and it tastes just as good. But be sure it measures like sugar. You need the volume as well as the sweet.

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prep time 5 Min

cook time 15 Hr

method ---

yield 8 serving(s)

Ingredients

3/4 cup sugar or sugar subsstitute
2 teaspoons cornstarch
1 can - fat-free evaporated milk
1/2 cup semi-sweet chocolate chips
1 cup plain lowfat yogurt
1 teaspoon vanilla extract

How To Make chocolate frozen yogurt

Step 1

1. Stir togetherthe cornstarch and sugar, and place in a saucepan. Stir in the evaporated milk and chocolate chips. Cook over medium heat until chocolate is melted and the mixture is thickened. Stir constantly to prevent burning.

Step 2

2. Remove from heat and stir in the yogurt and vanilla. Put in the refrigerater until thoroughly cold.
Step 3

3. Pour the mixture into an ice cream maker and freeze according to the manufactuers instructions.
Step 4

4Scoop out and serve with or without a garnish to make a very delicious Homemade dessert, and have friends asking for the recipe.
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