How to Make Cappuccino Sundaes
- 1Mix the coffee, cream, brown sugar and cinnamon in a small heavy pan. Cook over low heat til sugar dissolves and the mixture comes to a simmer, stirring constantly. Remove from heat and add chocolate. Stir til melted and smooth.
- 2Spoon ice cream into 10 dessert dishes. Spoon sauce over the top and sprinkle with the candy.
- 3Note: the sauce can be made a day ahead. Store, covered in refrigerator and rewarm over low heat before serving. Serves 10